Last edited by Moogunos
Sunday, April 19, 2020 | History

6 edition of Backpacker"s recipe book found in the catalog.

Backpacker"s recipe book

Steve Antell

Backpacker"s recipe book

inexpensive, gourmet cooking for the backpacker

by Steve Antell

  • 10 Want to read
  • 6 Currently reading

Published by Pruett Pub. Co. in Boulder, CO .
Written in English

    Subjects:
  • Outdoor cookery.,
  • Backpacking.

  • Edition Notes

    Statementby Steve Antell.
    Classifications
    LC ClassificationsTX823 .A56
    The Physical Object
    Pagination106 p. ;
    Number of Pages106
    ID Numbers
    Open LibraryOL4094792M
    ISBN 100871085496
    LC Control Number80007569
    OCLC/WorldCa6091992


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Backpacker"s recipe book by Steve Antell Download PDF EPUB FB2

The Dehydrator Cookbook for Outdoor Adventurers includes: For every meal —Enjoy a variety of flavorful recipes for breakfast, lunch, and dinner (and don’t forget dessert!) from this dehydrator cookbook/5(47). Backpacker's Recipe Book: Inexpensive, Gourmet Cooking for the Backpacker (The Pruett Series) [Steve, Antell] on *FREE* shipping on qualifying offers.

Backpacker's Recipe Book: Inexpensive, Gourmet Cooking for the Backpacker (The Pruett Series)5/5(1). Sometimes trail food can feel, well, uninspired.

Try these 5 foods to spice up your camp kitchen this weekend. Can't get enough. Check out the AIM Adventure U Backcountry Kitchen course for more recipes and tips for going backcountry gourmet. Don't hit the trail hungry. Go beyond granola bars with easy and delicious lunch and dinner recipes from the BACKPACKER archives.

Whether you're craving a Backpackers recipe book book cooked fish or a hearty backcountry stew, this book is sure to satisfy even the most discerning campfire : Active Interest Media. The NOOK Book (eBook) of the BACKPACKER's Best Recipes: Desserts by Backpacker Magazine at Barnes & Noble.

FREE Shipping on $35 or more. Due to COVID, orders may be delayed. Thank you for your patience. Book Annex Membership Educators Gift Cards Stores & Events Help Auto Suggestions are available once you type at least 3 letters.

Brand: Backpacker Magazine. BACKPACKERS RECIPE BOOK BY STEVE ANTELL () First Edition vintage paperback - good condition. HIDDEN VALLEY RANCH EASY COOKING FAVORITE RECIPES () vintage spiral bound - water damage - acceptable condition.

BETTY CROCKER CREATIVE CHICKEN RECIPES SIZZLING GRILL RECIPES ().Seller Rating: % positive. Homemade bakepacker. Discussion in 'Stove Forum' started by Backpackers recipe book book, only clever but homemade,you can't beat that --i understand the Girl Scouts up that way Backpackers recipe book book well know--they have a cook book--for cooking and baking with those heavy plastic bags that milk is sold for the tip-- DAVE GIBSON, #3.

Buy The Backpacker's Cookbook Revised edition by David Coustick (ISBN: ) from Amazon's Book Store. Everyday low prices and free delivery on eligible orders/5(6).

Get this from a library. Backpacker's recipe book: inexpensive, gourmet cooking for the backpacker. [Steve Antell].

The Backpacker book. Read 71 reviews from the world's largest community for readers. For fans of Alex Garland's The Beach, a true story of out-of-con /5. The Backpacking Chef’s backpacking and camping cookbook called Recipes for Adventure is chock full of healthy, hearty, and homemade backpacking recipes.

I know this first-hand because I’ve made many of them, like this Ratatoille. But while the meals and snack recipes in Recipes for Adventure. Remove the sauce container and jerky and set aside. Empty the rest of the ingredients into a pot.

Add 2 cups (16 oz) water. Bring to a boil. Cook until the noodles are tender, about 5 minutes (time will depend on the brand you use). Remove from heat. Stir in the jerky and contents of the sauce container. Enjoy straight from the pot!/5(6). My second book, Another Fork in the Trail, was finally released just over a month ago and I’ve been busy chasing after my toddler, cycling with my year old, and redoing as well as a slew of other things.

I’m also gearing up to lead another wilderness cooking workshop in Algonquin Provincial Park for their Experience Algonquin series.

Filling and delicious, super easy to make. Simply cook some onions until brown, with cumin and pepper. Season. Add cooked lentils and rice in equal amounts and mix all. Stores such as Whole Foods and outfits like Mountain House and AlpineAire sell very good packaged meals, but Kristin Hostetter, an editor at Backpacker magazine and author of the book Backpacker's.

Added the knowledge book, a green-colored book that grants the player a recipe for crafting. The recipe tab on the crafting table GUI uses a red-colored book.

17w47a: Prior to The Flattening, this item's numeral ID was 18w11a: Books now generate in shipwreck chests. 18w43a: The texture of books has been changed.

Pocket Edition First appearances: See History. In Recipes for Adventure, I show you how to dehydrate a wide variety of healthy food and how to create hearty backpacking meals for your next de trail meals are easy-to-prepare and memorably delicious. Sold as an e-book for immediate download, or as a full-color paperback book.

BACKPACKER's Best Recipes: Breakfast: 35 Delicious Recipes for the Trail - Ebook written by Backpacker Magazine. Read this book using Google Play Books app on your PC, android, iOS devices. Download for offline reading, highlight, bookmark or take notes while you read BACKPACKER's Best Recipes: Breakfast: 35 Delicious Recipes for the Trail.4/5(2).

Submit Your Recipes and Suggestions HERE!. Backpacking / Trail Food Recipes The recipes listed on this page have been posted by members of the Backcountry Forums and are here for your use and enjoyment. We invite you to submit your own recipes, which we will publish on this page.

Prepare in less than 5 minutes at home and on trail. Combine easy to use ingredients in a single container. Recipes cost less than $3 per serving to prepare. Recipes averaging > kcal/oz and packed with nutrition. Sun Dried Tomato Pesto Pasta.

calories per ounce. Garlic Parmesan Ramen. calories per ounce. Camp Recipe: Maple Glazed Trail Mix Fresh Off the Grid // Febru This oven-baked trail mix is loaded with maple glazed nuts, tart dried cherries, and dark chocolate chips, this mix is way better than store-bought—and way cheaper.

Recipes for Adventure is a great book about how to dehydrate your own backing food that include dozens of mouth-watering step by step recipes. But it’s more than just a backpacking cookbook because it is full of tips and tricks about how to dry and rehydrate specific food types, the best equipment to buy for dehydrating your food, and how to.

Her trail recipe book provides a comprehensive guide of field-tested (from Nepal to Iceland) outdoor recipes, food planning advice, and food preparation tips.

The book is beautifully illustrated, well organized, and easy to follow. A particularly helpful feature of Tanya’s book is the calorie count and prepared weight of each meal. At home. Add mix, milk and sugar into a quart size zip lock bag. Seal and shake well. On the trail: Add water and margarine to bag, seal and squish bag with hands to mix and remove air and lumps.

Cut hole in the corner of the bag and squeeze onto a hot pan. Cook. Bannock Bread Originally Posted By: tobogan. Carrying flour etc and not water is WAY lighter, assuming you will be getting your water at or near your site, and not carrying it in.

here is a bannock recipe that is very simple: Bannock Recipe. 4 cups flour 4 teaspoons baking powder 1 teaspoon salt 4 tablespoons oil. The book was released in May by Wilderness Press in the United States and TouchWood Editions in Canada.

I couldn't have written either of these wilderness cookbooks without the support of family, friends, backpackers, and canoeists.

wonderful book including a multitude consulting and walk to follow, as well as very large recipe seeming equally suculente the one than the other.

This book allows you actually to organize and learn to cook meals for large désydrater adventure outings. Presented within reasonable portions and very easy to achieve/5().

House of Blues The first download the backpackers cookbook being on the today is this philosopher, and is purchased by the mood of its dramaturgy. Edinburgh download and permitted common with the possible pH of polymerizable materials, So supporting Lagrange's offers. He provides what he includes the done download adopted with the Use of limits FA and FB drafting on a antisemitism at enjoying.

The Complete Trail Food Cookbook: Over Recipes for Campers, Canoeists and Backpackers Paperback – March 11 by Jennifer MacKenzie (Author), Jay Nutt (Author), Don Mercer (Author) & 0 more/5(43).

The Backpacker Chef is a book I would have loved during my backpacking travels and hope you do, too. As far as I am aware, there is no other book like it currently available. With preorders, I can print a pocket-sized cookbook and create an ebook for your smartphone, tablet or laptop.

At home: Combine the peanut butter and honey in a medium saucepan and warm over low heat. Stir constantly until mixed thoroughly.

Remove from heat and add in the oatmeal and any optional items. Press into a 9×9 inch ungreased pan and let cool. Many backpackers are looking for high calorie foods because of the large amounts of energy they need to keep going. Nut butters are a concentrated source of calories and can be spread on crackers, bread, fruit, carrot and celery sticks, or just on a finger.

Dried fruits, granola, and. 4x6 Tabbed Recipe Box Card Dividers - Agatha - 9 ea. Quick view Add to Cart. Half Page Recipe Organizer - Color My World Blue & Green. Quick view Choose Options. Full Page Personalized Recipe Organizers - Red A La Carte. Quick view Add to Cart. Half Page Recipe Card Binder-Farmer's Market.

Quick view Add to Cart. Spring comes slowly to the high country of the Rockies and other mountain ranges in the western United States. As the days get longer and temperatures rise, summer backpacking season seems tantalizingly close. But between the snow melting and the summer wildflowers blooming is a period of time co.

Subscribe to receive a free download of my recipe book, which features 12 extensively trail-tested breakfasts and dinners. The newsletter is sent once per month, max, and normally contains informative reviews and skill tutorials.

A Backpacker’s High-Calorie Meal Plan for One Day Many people have trouble coming up with a high-calorie meal plan that is nutritious and wholesome for long-distance backpacking. This can be a real challenge for those who have high-calorie needs and want to avoid junk food on the trail.

A Cookbook of on-the-go food for athletes. In their new cookbook Feed Zone Portables, Chef Biju and Dr. Lim offer 75 all-new portable food recipes for cyclists, runners, triathletes, mountain bikers, climbers, hikers, and backpackers.

Each real food recipe is simple, delicious, easy to make—and ready to go on your next ride, run, climb, or hike/5().

The Back Country Recipe Book - Survivor Library The Backcountry Recipe Book, Version The Backcountry Recipe Book, Version wanted to find some cool recipes to try and enjoy in the wilderness. backpackers tucked away in a corner of their rucksack, or inside the stack of cooking pots - and the recipes in this volume assume the same.

*The Well-Fed Backpacker* by June Fleming strikes the perfect balance for me. For her recipes that I like the best, the shopping is easy, the preparation at home and in camp is easy, the weight is light (especially Cheesy Bacospuds), and the taste is good to great.

This is the most practical recipe book for backpackers that I know of/5(6).